Oh, you're going to love these cookies! I think if you grabbed whatever you had in your kitchen, tossed it in, these would still come out really good. Lynn posted her recipe, I just changed some stuff.
1 cup sugar
1 cup brown sugar
½ cup coconut oil (use shortening if you prefer)
½ cup butter
2 beaten eggs
2 teaspoon vanilla
1 cup chocolate chips
1 cup M&M’s
1 cup chopped pecans
2 cups oatmeal
2 cups flour
½ teaspoon salt
1 teaspoon soda
½ teaspoon baking powder
½ cup nuts
Cream sugar, butter, and solid oil. Add eggs and vanilla. Add dry ingredients, stir; add oatmeal stir, then m&ms, chocolate chips, and nuts. Drop onto ungreased cookie sheet and bake at 350° for 10 minutes.
For a change, we spread some of the mixture as crumbles on the pan and cooked for 5-6 minutes. Great crunchy topping on ice cream!
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